RAMUAN / INGREDIENTS
Ikan bilis, cili bara, cili kering, kacang, bawang putih, bawang merah, minyak masak, garam dan gula / Anchovies, hot pepper, dried chillies, ground nuts, garlic, onion, cooking oil, salt and sugar
PENYIMPANAN / STORAGE
Simpan di tempat dingin dan kering / Keep in cool and dry place
LOKASI TANAMAN / PEMPROSESAN
Apas Balung
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